Behold. From the Old English, “bi,” (thoroughly) and “halden” (to hold). Not just to see with your eyes, but to hold with intention and attention. There is so much beauty, so much bounty, to behold. As the thick air of … Continue reading
I’ve been a cookie baker since I was young. Whether it’s the baking itself that feels therapeutic or the homey comfort of having a pretty plate of cookies on my counter to share with family and friends, the art of … Continue reading
Our household is in a state of total disarray. Let’s just say there are sofas and armoires and a piano moving around. And what am I going to do to fix it? Go out to an estate sale and find … Continue reading
The weekend started like this: HB and I made pesto, tomato, and mozzarella pizza with diced chicken, modified from this Pioneer Woman recipe. Mmmm-mmmm, good. My stomach is growling right now just looking at that picture. The great thing about … Continue reading
